This is a delicious buttery Green Oolong from Nantou County, Taiwan. Tea from Shan Lin Xi, a pristine nature reserve, has a distinctive, clear, crisp flavour and aroma. Due to the high elevation and cooler climate, the tea leaves from Shan Lin Xi grow more slowly, attaining a higher concentration of sap and essential oils which contributes to the Oolong tea‘s complex flavour and aroma.
Health Benefits You Love
- Aids in digestion
- Freshens the breath
- Clears out toxins
Useful Tips You Need
In a small teapot, steep for 30 seconds if you like your tea quite light and up to 1 minute if you prefer something stronger. The bigger your teapot, the longer the steeping time.
In a normal sized mug (approximately 250ml), steeping time should be between 2 to 3 minutes.
If you brew your tea in a convenience cup, do not throw the leaves away after 1 round. Good tea leaves are good for 3 rounds. You may want to steep the leaves slightly longer with each subsequent round.
Brewing Temperature: 90⁰C